Product name: Paprika Oleoresin
CAS No.: 84625-29-6
Paprika Oleoresin is dark red oily liquid, with characteristic scent.
1) In the food field, Paprika Oleoresin is used in the processing of various spicy foods in the food industry as a seasoning, coloring, and flavoring agent;
2) In the field of medicine, capsaicin has a variety of physiological and pharmacological activities. After further purification to obtain capsaicin, it has ideal analgesic and anti-inflammatory, meridian and collateral-activating effects, and blood circulation;
3) In the field of health care, capsaicin can be used as a natural weight loss factor.
E 1%1cm 460nm
In line with claims
≤ 50mg/kg(singly or in combination)
Loss on Drying
Arsenic (as As)
Lead (as Pb)
Heavy metal (as Pb)
Total Plate Count
Yeasts & Moulds
Unopened, storing in a dark and dry place. Recommended storing at 5-10℃.
It can be stored 24 months in above conditions.