Product name: Cactus extract
Description
Cactus extract is an extract of the roots and stems of the cactus plant Opuntia dillenii Haw.
Application
Cactus extract has antibacterial and anti-inflammatory effects. It has inhibitory effects on Staphylococcus aureus, Proteus, Escherichia coli, Bacillus subtilis and Bacillus cereus. In addition, it has obvious hypoglycemic effect, which can effectively improve the glucose metabolism of patients with type 2 diabetes.
Specification
| Appearance | Light yellow powder, characteristic |
| Bulk density | 40~60 g/100mL |
| Loss on Drying | ≤5.0 % |
| Total Ash | ≤10.0 % |
| Sieve analysis | 100 % through 80 mesh |
| Extract Ratio | 4:1 |
| Identification | Identical to R.S. sample |
| Solvents Residue | Meet the requirements |
| Cadmium | ≤1.0 mg/kg |
| Mercury | ≤0.1 mg/kg |
| Lead | ≤3.0 mg/kg |
| Arsenic | ≤2.0 mg/kg |
| E. Coli | Negative |
| Salmonella | Negative |
| Total Plate Count | ≤10000cfu/g |
| Yeast &Mold | ≤1000cfu/g |
| Non-Irradiation | ≤700 |
Packing
Packed in paper-drums and two plastic-bags inside. Net weight: 25kg/ drum. Can also be in accordance with customer requirements.
Storage
Store in a well-closed container Away from moisture, light, oxygen.
Minimum Order
100kgs
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