|Product name:||L-Tartaric Acid|
|Molecular Structure: |
Tartaric Acid occurs as colorless or translucent crystals or as a white, fine to granular, crystalline powder. It is stable in air. One gram dissolves in 0.8 mL of water at 25°, in about 0.5 mL of boiling water, and in about 3 mL of alcohol. Its solutions are dextrorotatory.
L-tartaric acid is widely used as a sour agent in beverages and other foods. It is also used as a complexing agent, masking agent, chelating agent, printing and dyeing inhibitor in electroplating, desulfurization, pickling, chemical analysis and medical testing.
|Appearance||White or almost white, crystalline powder or colourless crystals.|
|Appearance of solution||Clear and not more intensely coloured than reference solution Y6|
|Specific Optical Rotation||+12.0°- +12.8°|
|Loss on drying||≤0.2%|
25kg/ bag or drum or as per requirement
Store in a cool dry place